35% Milk Chocolate Panama & Caramel Milk
35% Milk Chocolate Panama:
a sweet single origin chocolate with a 35% cocoa content, raw cane sugar, organic mountain milk from Austria’s Tyrol region, genuine Bourbon vanilla and pure Cocabo cocoa from Panama.
Taste notes: notes of sweet vanilla milk, caramel and cinnamon
a caramel bar with a nice bonbon flavour. Sweetened with natural muscovado sugar.
Taste notes: notes of caramel biscuit, milk and cinnamon.
2 x 35 g bars
Shelf life: minimum 5 months from shipping date.
1 x Milk Chocolate 35%° / 1 x Caramel Bar°
1 x Milk Chocolate 35%°
Ingredients: raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, SWEET WHEY POWDER°, cocoa mass°*, whole cane sugar°*, emulsifier: SOY LECITHIN°, vanilla powder°, cinnamon°, salt
Single origin chocolate with cocoa beans from Panama.
Cocoa (cocoa mass and cocoa butter): 35% minimum
1 x Caramel Bar°
Ingredients: raw cane sugar°*, cocoa butter°*, caramelized milk powder°(24%: skimmed milk powder°, sugar°), full cream milk powder°, whole cane sugar°*, emulsifier: soy lecithin°, vanilla powder°, salt, cinnamon°
*fair traded, fair trade content in total: 74%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic alpin mountain farmers.
May contain traces of all types of nuts, peanuts and sesame.
Zotter has reinvented chocolate with their giant bonbons -- the hand-scooped chocolates which are the hallmark of the chocolate company. Featuring addictive and sometimes adventurous flavor combinations, these chocolates are layers of miracles artfully made; by hand. Sleeved by funky graphic art created by a dear friend, Zotter’s chocolates are not only downright delicious, but also giftable. The company’s focal point is on variety, quality, and innovation with a strong infusion of creativity, sustainability, 100% organic and fair trade quality with physical traceability. Have some guilt-free indulgence.